Pesto Pizza with Poached Eggs

Pesto Pizza with Poached Eggs

eggs.ca

Pesto pizza with poached eggs is just the twist to get you out of your pepperoni and cheese rut. With fresh flavour from the pesto and a protein boost from...

View full recipe on eggs.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggs.ca.

Share this recipe:

Cooking tools:

  • Pizza stone
  • Pizza peel
  • Baking sheet
  • Pizza pan
  • Oven
  • Stove
  • Pot
  • Slotted spoon
  • Paper towel
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Pastry brush
  • Pepper mill
  • Spoon
  • Chef's knife
  • Cutting board

Ingredients

  • 1 lb prepared pizza dough
  • 1/2 cup herb pesto
  • 6 oz fresh mozzarella, cut into thin rounds
  • 1 tbsp cider vinegar
  • 3 eggs
  • Pepper to taste
  • 1 cup arugula
  • Olive oil or chili oil, chili crisp, honey, and/or diced green onion (optional)

More Like This