Lamb Pie Recipe | myfoodbook
A different meat pie recipe using lamb mince and topped with flaky puff pastry. These easy cottage pot pies are wonderful to make for winter. Use individual ramekins or one large pie dish.
Keywords
- lamb mince pies
- lamb pot pies recipe
- lamb pie with puff pastry
- lamb cottage pies
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodbook.com.au.
Ingredients
- 1 tbs olive oil
- 1 onion, finely chopped
- 2 garlic cloves, finely chopped
- 500g lamb mince
- 1 stalk celery, finely diced
- 300g orange sweet potato, peeled, cut into 1/2cm-dice
- 2 x 400g cans Ardmona Rich & Thick Mixed Herb Tomatoes
- 1 cup frozen green peas
- 2 sheets frozen ready-rolled puff pastry
- Milk, for brushing
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