Pumpkin Damper - Cooking.com.au
Pumpkin Damper recipe from Cooking.com.au, a family favorite with just the right amount of cinnamon and butter. Perfect for fall!
Ingredients
- 400 g Butternut Pumpkin - cooled
- 1 Egg
- 1/4 cup Milk
- 2 1/2 cups SR Flour
- 1/4 tspn Cinnamon
- 2 Tblspn Margarine
- 1/4 cup Sugar
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