Healthy Carrot Cake Bread — Featherstone Nutrition

Ingredients

• 1 1/2 cups white whole wheat flour
• 1/2 tsp baking powder
• 1 tsp cinnamon
• 1/4 tsp nutmeg
• 1/4 tsp salt
• 1/4 cup pecans (chopped)
• 2 eggs
• 1/4 cup avocado oil
• 1/2 cup plain yogurt (whole milk)
• 1/2 cup brown sugar
• 1 tsp vanilla
• 1/2 cup canned pineapple (crushed - drained of juice)
• 1 1/2 cups shredded carrots (about 3 large carrots)
• 1 Tbsp brown sugar
• 1/4 tsp cinnamon