Chicken and Dumpling Soup - Olga's Flavor Factory

Name: Chicken and Dumpling Soup - Olga's Flavor Factory
Total time: 55 min
Ingredients: 2 Tablespoons butter or oil; 1 large onion, finely chopped; 3-4 carrots, peeled and sliced into ¼ inch circles; 2-3 celery ribs, sliced into ¼ inch pieces also; 4 garlic cloves, minced; 2-3 potatoes, peeled and diced; 2 Tablespoons all purpose flour; 1-2 sprigs of thyme, minced; 2 Tablespoons white wine, optional; 10 cups chicken broth; 1 1/2 - 2 cups cooked chicken; 2 Tablespoons fresh parsley and dill, minced (any fresh herbs will be wonderful in this soup: green onions, thyme, etc.); 1 cup chicken broth; 6 Tablespoons butter; 1 tsp salt; 1 cup all purpose flour; 4 large eggs

www.olgasflavorfactory.com

This chicken and dumpling soup is comfort in a bowl. Made with onion, carrots, celery, garlic & potatoes, the tender dumplings are the star.

View full recipe on www.olgasflavorfactory.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olgasflavorfactory.com.

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Ingredients

2 Tablespoons butter or oil
1 large onion, finely chopped
3-4 carrots, peeled and sliced into ¼ inch circles
2-3 celery ribs, sliced into ¼ inch pieces also
4 garlic cloves, minced
2-3 potatoes, peeled and diced
2 Tablespoons all purpose flour
1-2 sprigs of thyme, minced
2 Tablespoons white wine, optional
10 cups chicken broth
1 1/2 - 2 cups cooked chicken
2 Tablespoons fresh parsley and dill, minced (any fresh herbs will be wonderful in this soup: green onions, thyme, etc.)
1 cup chicken broth
6 Tablespoons butter
1 tsp salt
1 cup all purpose flour
4 large eggs