Cast-Iron Pan-Seared Steak | Recipe Reader
Craving a steak but not looking to fire up the grill? This Cast-Iron Pan-Seared Steak is just what you’re looking for! And it’s not any old steak — the unique homemade marinade yields a...
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Ingredients
- 2 (6-ounce) beef top sirloin steaks
- 2 cups orange juice
- 1 cup apple cider vinegar
- 1/2 cup Worcestershire sauce
- 2 teaspoons olive oil
- 1 1/2 tablespoons steak seasoning
- black pepper, freshly ground, to taste
- sea salt, to taste
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