Mutton chops with cumin & paprika recipe | Good Food
Use mutton chops instead of lamb for a deeper flavour – they're served on a bed of spiced chickpeas
Ingredients
- 2 tsp smoked paprika
- 2 tsp ground cumin
- 4 garlic cloves finely grated
- 8 mutton chops
- 2 tbsp rapeseed oil
- 1 lemon quartered
- parsley chopped
- 2 onions thinly sliced
- 3 garlic cloves crushed
- 200g roasted red peppers thinly sliced
- ½ tsp ground cumin
- ½ tsp smoked paprika
- 100ml white wine
- 400g can chickpeas drained and rinsed
- 300ml vegetable or chicken stock
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