Pork and Pancetta Sausage Rolls
Prepare pork and pancetta sausage rolls in 45 minutes. This medium-difficulty recipe offers a savoury and delicious treat perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bertollioliveoil.com.au.
Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Food processor
- Mixing bowl
- Whisk
- Piping bag
- Baking sheet
- Parchment paper
- Pastry brush
- Oven
- Stove
- Kitchen scale
- Plate
- Serving platter
Ingredients
- 2 tbsp Bertolli Organic Extra Virgin Olive Oil
- 2 brown onions, peeled, finely chopped
- 3 cloves garlic, finely chopped
- 8 slices pancetta, finely chopped
- 6 sage leaves, finely chopped
- 5 slices stale, thick white bread
- 500g free range pork mince
- 1 heaped tbsp quince paste, plus extra to serve
- 2 eggs
- Splash of milk
- 4 sheets puff pastry
- Sesame or poppy seeds, to decorate (optional)
- Sea salt
- freshly cracked black pepper
More Like This
Pork and Veggie Sausage Rolls
rosella.com.au
Italian Sausage and Ricotta Pasta Bake
bertollioliveoil.com.au
Pork and Veggie Sausage Rolls Recipe
myfoodbook.com.au
Pork & Vegetable Sausage Rolls Recipe
recipezazz.com
Homemade sausage rolls
womensweeklyfood.com.au
Pork Sausage Rolls
mybabyeats.com
Homemade Sausage Rolls Recipe: A Crowd-Pleasing Favorite
teapigs.com.au
Potato and Sausage Pizza Bianco
bertollioliveoil.com.au