Pho Zucchini Noodle Soup | Pacific Foods® Recipes

Ingredients

• 1 tablespoon sesame oil
• 2 cloves garlic, finely chopped
• 1 stalk lemongrass
• 1 tablespoon hoisin sauce
• 1 teaspoon grated peeled ginger root
• 5 cups Pacific Foods® Organic Mushroom Broth
• 1 tablespoon lime juice
• 2 cups sliced mushrooms
• 1 cup jalape&#241;o pepper&#160;<strong>or</strong> other green chili peppers, sliced
• 2 small zucchini&#160;(spiralized into noodles)
• 1/2 cup fresh basil leaves
• 1/2 cup cilantro