Perfect Vanilla Butter Cake Recipe | Queen Fine Foods
One of our favourite vanilla cake recipes, this is our go-to vanilla butter cake that turns out perfect, every time. Soft, tender and full of fragrant vanilla.
Ingredients
- <p>220g butter, softened</p>
- <p>1 cup (220g) caster sugar</p>
- <p>3 large eggs, room temperature</p>
- <p>2 tsp Queen Organic Vanilla Extract</p>
- <p>1 ½ cups (225g) self-raising flour</p>
- <p>¾ cup (180ml) milk</p>
- <p>125g butter, room temperature</p>
- <p>1 ½ cups (225g) icing sugar, sifted</p>
- <p>2 tsp Queen Vanilla Bean Paste</p>
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