Quiche with apple, sauerkraut, and Palatine liver sausage

Ingredients

• 150–180 g flour
• 100 g butter
• 150 g low-fat curd cheese
• 1 pinch salt
• 1 onion
• 2 cloves of fresh garlic
• 1 red chilli pepper
• 1 small piece of fresh ginger
• 300 g sauerkraut
• 150 ml white wine
• 1 pinch sugar
• 150 g Crème fraîche
• 1 egg
• Freshly grated nutmeg
• 1 large apple
• 150 g Palatine liver sausage
• Butter and olive oil