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Collards Recipe
This is a classic formula for perfect collard greens. Simmered with bacon, potato and wine vinegar, these greens are sensational.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 2 large potatoes, peeled and cubed
- 3 bunches collard greens - rinsed, stemmed and thinly sliced
- 4 slices bacon
- 1/2 onion, diced
- 1/2 cup red wine vinegar
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