Sauteed Collard Greens Recipe | Full Circle
Sauteing collard greens is probably the most traditional preparation for this veggie. We've added some red wine vinegar to this recipe to add flavor and cut some of the bitterness collard greens can...
Keywords
- olive oil
- garlic
- collard greens
- salt and pepper
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fullcircle.com.
Ingredients
- 1 tablespoon olive oil
- 2 cloves garlic, chopped
- 1/3 cup vegetable or chicken broth, or water
- 1 tablespoon red wine vinegar
- 1 bunch collard greens, leaves torn from stems, rinsed and roughly chopped
- salt and pepper to taste
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