Caprese Pesto Pasta Salad | Saverd

Ingredients

• 1 lb. short pasta, such as fusillli or penne
• 1/4 cup pine nuts
• 3 cloves garlic, minced
• 1 cup basil leaves
• 1/4 cups finely grated Parmesan, plus more for serving
• 1/4 cup extra virgin olive oil
• 2 tsp lemon juice
• 1 tsp kosher salt
• 1 pt grape or cherry tomatoes, halved
• 1 package mozzerella, cubed