Rotini with Asparagus and Red Sauce: An All Creatures Vegetarian Vegan Recipe
Rotini with Asparagus and Red Sauce - We are dedicated to cruelty-free living through a vegetarian/vegan lifestyle - Let no animal suffer or die that we may eat!
Ingredients
- 2-1/2 lbs. Asparagus, cut fresh or frozen
- 1-1/2 lbs. Onions
- 1 lb. Carrots
- 1 lb. Rotini, whole grain pasta
- 1 - 28-oz. can Crushed Tomatoes
- 1 - 6-oz. can Tomato Paste
- 2 tbsp. Oregano, dried leaves
- 1/2 tsp. Fennel Seeds
- Cayenne Pepper or Hot Sauce, to taste
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