Mango Shrimp Lettuce Cups with Zesty Cilantro-Lime Dressing

Name: Mango Shrimp Lettuce Cups with Zesty Cilantro-Lime Dressing
Total time: 15 min
Ingredients: 3-5 large shrimp; 3-9 leaves bibb lettuce cups; 1/2 avocado, diced; 6 grape tomatoes, halved; 1 serrano chili pepper, chopped; 1/4 cup cilantro, chopped; 1 can (15.25 oz) Dole® Canned Fruit Mango Chunks in a Blend of 100% Juice*, drained, juice reserved; 1 tbsp honey; 1 tbsp olive oil; 2 tsp ground coriander; 2 tsp grated lime zest; salt; pepper

www.dolesunshine.com

Light, bright, and bursting with flavor! Tender shrimp mingle with sweet Dole mango and creamy avocado, all nestled in crisp lettuce leaves and drizzled with a…

View full recipe on www.dolesunshine.com

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Cooking tools:

Microplane
Whisk
Mixing bowl
Measuring spoon
Cutting board
Chef's knife
Can opener
Plate
Citrus press

Ingredients

3-5 large shrimp
3-9 leaves bibb lettuce cups
1/2 avocado, diced
6 grape tomatoes, halved
1 serrano chili pepper, chopped
1/4 cup cilantro, chopped
1 can (15.25 oz) Dole® Canned Fruit Mango Chunks in a Blend of 100% Juice*, drained, juice reserved
1 tbsp honey
1 tbsp olive oil
2 tsp ground coriander
2 tsp grated lime zest
salt
pepper