Spiced Corn On The Cob
Make the most of your rescued corn with this recipe showcasing tender corn on the cobs with a spicy and herby butter that melts on the top.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oddbox.co.uk.
Ingredients
- 2 corn on the cob
- 50g butter
- 1tbsp harissa paste
- 0.25a bunch of parsley
- 1 lime
- olive oil
- salt
- 2tbsp parmesan
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