Russian Cabbage Borscht – Orange Cat Community Farm

Russian Cabbage Borscht – Orange Cat Community Farm

orangecatcommunityfarm.com

Russian Cabbage Borscht with beets, carrots, and onions—served hot with sour cream. Enjoy this hearty recipe from The New Moosewood Cookbook.

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Ingredients

  • 1 ½ C. thinly sliced potato
  • 1 C. thinly sliced beets
  • 4 C. water
  • 1-2 T. butter
  • 1 ½ C. chopped onion
  • 1 t. caraway seeds
  • 1 ½ t. salt

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