Chocolate Chunk Pecan Bars | Flavor and Friends
The chocolate chips in these blondie-like bars really matter. Along with the lightly toasted pecans, they not only add texture but bring great flavor.
Ingredients
- 2¾ cups all-purpose flour
- 2½ teaspoons baking powder
- ¼ teaspoons kosher salt
- 1½ sticks unsalted butter
- 21⁄3 cups firmly packed dark brown sugar
- 3 eggs
- 2 teaspoons pure vanilla extract
- 2 dark chocolate baking chunks semisweet, plus 1/₃ cup for garnish
- 1¼ cups pecan halves, coarsely chopped and lightly toasted
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