White Peach Bourbon Hickory Syrup
Ingredients1 cup FALLING BARK FARM® HICKORY SYRUP4 White Ripe Peaches (peeled, pitted, and cut into eighths)¼ cup coarsely chopped toasted pecans½ cup CATOCTIN CREEK ROUNDSTONE RYE WHISKEY...
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Cooking tools:
- Peeler
- Chef's knife
- Cutting board
- Measuring cup
- Stove
- Saucepan
Ingredients
- 1 cup FALLING BARK FARM® HICKORY SYRUP
- 4 White Ripe Peaches (peeled, pitted, and cut into eighths)
- ¼ cup coarsely chopped toasted pecans
- ½ cup CATOCTIN CREEK ROUNDSTONE RYE WHISKEY (optional)
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