Hickory Caramel Corn

Hickory Caramel Corn

fallingbarkfarm.com

Ingredients½ cup FALLING BARK FARM® HICKORY SYRUP1 cup butter2 cups light or dark brown sugar packed1 tsp. salt½ tsp. baking soda1 tsp. vanilla1 cup popping corn Directions:Preheat oven to...

View full recipe on fallingbarkfarm.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at fallingbarkfarm.com.

Share this recipe:

Cooking tools:

  • Roasting pan
  • Pot
  • Saucepan
  • Wooden spoon
  • Oven
  • Stove
  • Measuring cup
  • Measuring spoon
  • Kitchen timer

Ingredients

  • ½ cup FALLING BARK FARM® HICKORY SYRUP
  • 1 cup butter
  • 2 cups light or dark brown sugar packed
  • 1 tsp. salt
  • ½ tsp. baking soda
  • 1 tsp. vanilla
  • 1 cup popping corn

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This