30-Minute Italian Chicken Pasta  |  Hy-Vee

30-Minute Italian Chicken Pasta | Hy-Vee

www.hy-vee.com

30 minutes and one skillet are all you need to prepare a healthy, gluten-free dinner for the family. The chickpea pasta is cooked in a flavor-packed fresh tomat

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Ingredients

  • 3 boneless, skinless chicken breasts
  • 16 oz pasta
  • 2 tbsp olive oil
  • 8 oz sliced mushrooms
  • 4 cloves garlic, minced
  • 1/2 cup white wine
  • 1/2 cup chicken broth
  • 1/2 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • Salt and pepper to taste
  • Fresh parsley, chopped (optional)

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