Corn Shrimps | Texas Butter Recipes
Southern fried shrimp recipe w/ slightly tweaked puff batter, batter sa-wing batta batta. | Serving 355g: 614 Cal 11% carbs 62% fat | Come Make Me!
Ingredients
- 1 lb shrimp (jumbo mine netted 17 shrimps YRMV)
- 1.5 cup milk
- ½ cup flour (self rising)
- ½ cup corn meal
- 2 oz egg (1 egg)
- 1 tbs Cottonmouth
- ½ tsp pepper
- ¾ tsp salt
- 6 cup vegetable oil (or peanut oil for frying)
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