Nocciolata Mug Cake | Rigoni di Asiago
What are you looking for? Soften the butter a little in the microwave. Add the sugar and beat until a smooth cream forms.
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Cooking tools:
- Microwave
- Cup
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Refrigerator
Ingredients
- 2 tbsp butter
- 1 tbsp cocoa
- 2 tbsp sugar
- 2 heaped tbsp flour
- 3 tbsp Nocciolata
- 1 egg, pinch of salt
- 1 tbsp water
- A handful of crushed hazelnuts
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