STŌK :: Recipe - Wisconsin Fried Cheese Curds
Recipe For Wisconsin Fried Cheese Curds - Heat oil in STOK Cast Iron Kettle to 375 degrees. While heating, gather ingredients Pour milk into mixing bowl Add flour Add beer Add salt Add 2 eggs Stir...
Ingredients
- 2 Quarts Corn Oil for Frying
- 1/4 Cup of Milk
- 1 Cup All-Purpose Flour
- 3/4 Cup of Beer
- 1/2 Teaspoon of Salt
- 2 Eggs
- 1 Package of Mozzarella String Cheese Sticks
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