LOADED HUMMUS - WITH GINGER WINE SAFFRON GLAZED ONIONS - Stone's Original

LOADED HUMMUS - WITH GINGER WINE SAFFRON GLAZED ONIONS - Stone's Original

stonesoriginal.com.au

Peel and thinly slice the onions. Transfer them to a pot or deep frypan, with the honey, sugar, butter, cinnamon, ginger wine, saffron, salt, pepper, and water. Cover the pot and bring the mixture to...

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Ingredients

  • 1 cup Hummus
  • 1/2 cup Stone’s Ginger Wine Saffron Glazed onions
  • 4 tablespoons assorted seed sesame, sunflower, pepita, nigella (or just use some store bought dukka)
  • 4 table spoon chopped nuts almond & pistachio is good, anything fresh and roasted on hand!
  • 1/2 cup picked fresh herbs of any of the following – mint, coriander, parsley or chives.
  • Extra Virgin Olie Oil to garnish

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