Homemade Banana Brownies with Cream Cheese Frosting
These easy Banana Brownies are topped with creamy frosting and ready in under an hour. The perfect way to use ripe bananas for a sweet treat everyone will love!
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Cooking tools:
- Hand mixer
- Stand mixer
- Cooling rack
- Baking dish
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Parchment paper
- Toothpick
- Chef's knife
- Spatula
- Offset spatula
- Fork
Ingredients
- 1 & 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon fine sea salt
- 1/2 cup unsalted butter, melted
- 1 & 1/2 cups light brown sugar, packed
- 3/4 cup mashed banana
- 1 large egg
- 1 teaspoon vanilla extract
- 8 ounces cream cheese, softened
- 1/4 cup unsalted butter, softened
- 2 cups powdered sugar
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