Roasted Rosemary Potatoes Recipe from Jessica Seinfeld - Jessica Seinfeld
Step-by-step instructions to make Roasted Rosemary Potatoes in just about 45 minutes
Ingredients
- 1 clove garlic, smashed and peeled
- 2 pounds red potatoes, scrubbed (about 8 medium)
- 3 tablespoons extra virgin olive oil
- ½ teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
- 2 tablespoons fresh rosemary leaves (about 2 sprigs)
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