Roasted Potatoes with Rosemary Recipe | Food Network UK

Roasted Potatoes with Rosemary Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 35 minutes and the ingredients detailed below can serve up to 4 people.

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Ingredients

  • 6 to 8 medium (about 680g), Maris Piper potatoes, cut into wedges
  • 8 cloves garlic, left in their skins
  • 1 tbsp chopped fresh rosemary leaves
  • 3 tbsp extra virgin olive oil
  • Salt
  • Freshly ground black pepper

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