Aloo Gobi - SippitySup

Ingredients

• 2 tablespoon vegetable oil
• 1 teaspoon black mustard seeds
• 1 teaspoon whole cumin seeds
• ½ teaspoon whole cloves
• 1 tablespoon grated garlic (about 3 cloves)
• 1 tablespoon grated ginger (about 1″ knob)
• 2 medium onions minced
• 1 chili minced (i used a habanero but if that’s too spicy you can use a serano chili)
• 2 teaspoon garam masala
• ½ tumeric
• 2 teaspoon kosher salt
• 2 teaspoon honey (or vegan sugar)
• ½ cup water
• 3 yukon gold potatoes cut into ½â€³ cubes
• 1 small head cauliflower, cut into florets
• 2 tablespoon lemon juice
• ½ cup green peas
• cilantro hand torn (for garnish)