Honey Roasted Pecan Butter
Preheat your oven to 300 degrees and line a baking sheet with parchment paper. In a bowl, melt the honey and toss with the pecans to evenly coat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at schermerpecans.com.
Ingredients
- 2 cups raw pecan halves
- 2 tbsp raw honey
- ½ tsp pure vanilla extract
- ¼ tsp fine grain sea salt
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