Shaved Brassica Stem Salad Recipe - Great British Chefs

Ingredients

• 4 brassica stems, e.g. cauliflower, broccoli, Romanesco, cabbage, or a mixture
• 3 handfuls of soft salad leaves, such as watercress, spinach or rocket
• 3 anchovy fillets, (optional)
• 1 small garlic clove, crushed
• 1 large lemon, juiced
• 90ml of extra virgin olive oil
• 1 bunch of flat-leaf parsley, stalks finely chopped and leaves roughly chopped
• salt
• pepper