Mexican Chocolate Gluten Free Muffins
Discover delicious Mexican Chocolate Gluten Free Muffins from BetterBody Foods, made with organic ingredients for a healthier treat.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at betterbodyfoods.com.
Ingredients
- 2 Cups gluten-free multipurpose flour
- 1 1/2 tsp baking soda
- 1/2 tsp sea salt
- 1 Cup california dried figs, chopped
- 2 oz dark chocolate or cacao nibs, melted
- 1 Tbsp cinnamon
- 1/2 Cup BBF organic coconut sugar
- 1 Cup almond or coconut milk
- 1/3 Cup BBF organic virgin coconut oil
- 1/4 – 1/3 Cup pumpkin puree
- 1 tsp Vanilla Extract
- 1 Tbsp + 1 tsp apple cider vinegar
- 1 Pinch cayenne or chili pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Chocolate Cupcakes- Gluten Free
betterbodyfoods.com
Gluten Free Pumpkin Spice Muffins
betterbodyfoods.com
Gluten-Free Chocolate Muffins
recipes.28bysamwood.com
Tasty Oil-Free, Gluten-Free Chocolate Muffins
plantbasedcooking.com
Sugar-Free & Dairy Free Chocolate Muffins
sugarfreemom.com
Gluten-free Coconut Brownies
betterbodyfoods.com
Chocolate Muffins (Gluten-free + Grain-free)
healthfulpursuit.com
Chocolate Muffins
bloomcooking.com