Gluten-free chocolate fudge brownies
Eating gluten-free doesn't mean your baking days are over! These gluten-free chocolate fudge brownies are dense, chocolatey and immensely satisfying.
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Cooking tools:
- Sifter
- Baking pan
- Parchment paper
- Oven
- Stove
- Saucepan
- Mixing bowl
- Wooden spoon
Ingredients
- 180 grams butter, chopped
- 150 grams dark chocolate, chopped
- 1 cup (150g) gluten-free plain flour
- 2/3 cup (70g) cocoa powder
- 1/4 teaspoon gluten-free baking powder
- 1 1/2 cup (330g) caster sugar
- 2 eggs, beaten lightly
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