Cajun Chicken Alfredo – Pepper & Me
A cajun spin on a creamy pasta with hints of Jerk It, different but delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pepperandme.co.nz.
Ingredients
- 500g chicken breast or thigh (diced)
- 4 rashers streaky bacon (optional)
- 1 green capsicum
- 1 onion
- 1 heaped tsp Man Rub
- 1 heaped tsp Jerk It
- 1 1/2 cups water
- 150g cream cheese
- 50 100g finely grated parmesan (you could use normal cheese alternatively)
- 1/2 head broccoli, cut into small florets
- 250g penne pasta (or any pasta shape)
- Large handful of chopped parsley
- Olive oil
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