Poor mans potatoes, patatas a lo pobre
This classic Spanish dish is utterly delicious and addictive, one of my favourite potato dishes to make. This can be served on it's own, with a fried egg, jamon or as a side dish to accompany any...
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Ingredients
- 125 ml Extra virgin olive oil, this is essential in my opinion and of course anyone who is Spanish will agree.
- 2 Onions, peeled and sliced
- 3 Large peppers, green, red or yellow or a mixture, cut into 1cm strips
- 500 g Waxy potatoes, peeled and cut into 1cm thick slices
- 2 Garlic cloves, peeled and sliced
- 1 Bay leaf
- 1 Thyme sprig plus extra to garnish
- Salt and pepper to season
- 2 tbsp Flat leaf parsley, chopped
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