Quiche Lorraine in 4 easy steps recipe | Good Food
Intimidated by quiche and all that pastry making? Try this beginners guide and you'll be surprised how simple it can be. Recipe from BBC Good Food
Ingredients
- flour for dusting
- 500g block ready-to-roll shortcrust pastry
- 200g smoked streaky bacon chopped
- 85g medium cheddar cut into small cubes
- 3 eggs lightly beaten
- 284ml tub double cream
- pinch grated nutmeg
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