Turkey and Rice Pilaf | JENNIE-O® Recipes
With 6 grams of fat per serving, this Turkey and Rice Pilaf recipe is perfect for anyone looking to eat better!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jennieo.com.
Ingredients
- 1 (7-ounce) package rice pilaf mix
- 1 cup sliced carrots
- ⅓ cup raisins
- ¼ cup chopped green onion
- 1 clove garlic, minced
- 1 tablespoon butter
- ⅔ cup low-sodium chicken broth
- 2 teaspoons cornstarch
- 2 cups chopped JENNIE-O® DELI FAVORITES® Oven Roasted, Reduced Sodium Turkey Breast, from the service deli
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