Chicken Breasts with Cheese and Chilies - Fill Your Plate
Chicken Breasts filled with cheese and chili, featuring local Arizona produce for a delicious and flavorful meal.Explore more at Arizona Produce in Season.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fillyourplate.org.
Ingredients
- 4 Boneless, Skinless Chicken Breasts
- 1 cup Jack Cheese (or Mexican blend), shredded
- 4 oz can gr chilies, diced
- 1/2 cup onions, diced
- 4 slices crispy bacon, crumbled
- 1 medium avocado, chopped
- 1 cup sour cream
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