Tasty Frozen Mezcal Paloma Cocktail Recipe
This Frozen Mezcal Paloma cocktail is a perfect drink for hot days during summer. The icy, slush-like consistency is perfect to cool down.
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Cooking tools:
- Blender
- Jigger
- Measuring cup
- Cocktail glass
- Chef's knife
- Cutting board
- Citrus press
- Kitchen scale
- Spoon
Ingredients
- 2 oz Joven Mezcal
- 2 oz Fresh grapefruit juice
- 3/4 oz Fresh lime juice
- 1/2 oz Agave syrup
- 1 cup Ice cubes
- 1 pinch Salt
- Kosher salt or fleur de sel (for rim)
- Chili powder
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