San Remo share 3 delicious couscous recipes - WellBeing Magazine
Light and delicious, San Remo CousCous is easy to prepare and cooks in just five minutes. CousCous is a convenient and a nutritious food choice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wellbeing.com.au.
Ingredients
- 1 cup San Remo CousCous
- 1 barbecued chicken breast, shredded
- 1 bunch broccolini, blanched & chopped
- 60g baby spinach
- 2 tbsp olive oil
- Salt & pepper, to taste
- ½ avocado, sliced
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