Caesar Tuna Salad in Pasta Shells Recipe - BettyCrocker.com

Ingredients

• 16 uncooked jumbo pasta shells
• 2 cans (6 ounces each) albacore tuna in water, drained
• 1 cup cherry tomatoes, cut into fourths
• 1 package (10 ounces) frozen cut green beans, cooked and drained
• 1/3 cup sliced ripe olives
• 1/4 cup mayonnaise or salad dressing
• 1/4 cup creamy Caesar dressing
• Dash of pepper
• Leaf lettuce leaves
• 2 hard-cooked eggs, chopped