Ingredients
- 500g Chicken Mince
- 2tsp The Kebab Club Chicken Shish Marinade
- 1tbsp Breadcrumbs
- 1tbsp Oil
- 1 Aubergine, chopped into 2cm cubes
- 1 Onion, chopped
- 1tsp Tomato Puree
- 1tbsp Turkish Chilli Sauce
- 2 bay leaves
- 400g tin chopped tomatoes
- 200ml Chicken Stock
- Handful of Parsley, chopped
- Salt
- pepper
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