Red velvet cupcakes - Ankarsrum Global

Red velvet cupcakes - Ankarsrum Global

www.ankarsrum.com

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Ingredients

  • 100 ml milk
  • 1 tbsp white wine vinegar
  • 160 grams sugar
  • 2 st eggs
  • 2 tsp vanilla sugar
  • 150 grams butter
  • 210 grams flour
  • 55 grams cacao
  • 2 tsp baking powder
  • 2 tbsp red baking color
  • 150 grams cream cheese
  • 50 grams butter (room temperature)
  • 180 grams icing sugar

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