Salted Caramel Keto Ice Cream Bars - Mad Creations Hub
This Keto Ice Cream Bars recipe is going to be a firm favourite recipe. Deliciously smooth, creamy and only 2g net carbs per serve!
Ingredients
- 3 cups thickened cream ( (750g) or heavy cream, See notes)
- 70 g xylitol (see Notes)
- ½ teaspoon salt flakes
- 6 large whole eggs (room temperature)
- 3/4 cup Vanilla Protein Powder
- 1 tablespoon gelatin
- 200 g sugar-free chocolate (or any chocolate of choice, roughly chopped)
- 1 tablespoon MCT oil (coconut oil, or any neutral taste oil)
- 2 Atkins Caramel Chocolate Nut Rolls
- 40 g sugar-free chocolate
- 45-60 g cream (the more you use the thinner the sauce)
- 1 teaspoon salt flakes
- 1 teaspoon vanilla extract
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