Violet Crumble Vanilla Slice
Violet Crumble Vanilla Slice Ingredients Method - Step 1Preheat oven to 220 degrees Celsius. Shatter 2 x Violet Crumble bars into crumbs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.menz.com.au.
Ingredients
- 3 Violet Crumble 50g bars
- 2 sheets butter puff pastry, thawed
- 2 100g packets of vanilla dessert mix
- 3 tablespoons cocoa , sifted
- 600ml thickened cream
- 300ml milk
- Icing sugar to decorate
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