Ultimate Beef Loving Texan Smoked Brisket | Beef Loving Texans | Beef Loving Texans is your one-stop information center for beef recipes, cooking techniques and real life stories. Lean more about beef today. Brought to you by the Texas Beef Council.
10 ½-16 hours (45-60 minutes per pound) plus 2 hours rest time Time to Cook 28 Servings 4 Ingredients Ingredients Preparation - Step 1Preheat your smoker to
Ingredients
- Brisket (14-lbs)
- seasoning salt
- coarse black pepper
- granulated garlic
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