Easy Raspberry Mousse Recipe

Name: Easy Raspberry Mousse Recipe
Ingredients: 3/4 cup raspberries (fresh or frozen and thawed); 2 tablespoons water; 8 ounces cream cheese (softened); 1/4 cup plus 2 tablespoons powdered erythritol sweetener (divided, or powdered sugar); 1 cup heavy cream; 1/2 teaspoon vanilla extract

fabulesslyfrugal.com

This raspberry mousse recipe is super easy - no eggs and no cooking! Light, fluffy, and creamy mousse with just a few simple ingredients! Make it low carb/keto or not!

View full recipe on fabulesslyfrugal.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fabulesslyfrugal.com.

Share this recipe:

Cooking tools:

Blender
Mixing bowl
Whisk
Spatula
Serving bowl
Glass
Refrigerator

Ingredients

3/4 cup raspberries (fresh or frozen and thawed)
2 tablespoons water
8 ounces cream cheese (softened)
1/4 cup plus 2 tablespoons powdered erythritol sweetener (divided, or powdered sugar)
1 cup heavy cream
1/2 teaspoon vanilla extract