Sweet and Sour Pork Belly Pineapple Bowl
www.krcastlemainefreshpork.com.au
If this recipe doesn't make you feel like you're on a tropical holiday, we don't know what will!
Ingredients
- 400g KRC Sweet & Sour Pork Belly, cubed
- 2 tbsp vegetable oil
- 1 pineapple with top
- 1 red onion, cut into wedges
- 1 red capsicum, diced
- 2 tbsp light soy sauce
- 1 tsp cornflour
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