Chicken Stir Fry with Noodles & Vegetables | HOT WOK – HOT WOK
Make an easy chicken stir fry with noodles and crisp vegetables. A quick Asian wok recipe cooked over high heat for maximum flavour and perfect texture.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hotwok.be.
Ingredients
- 300 g chicken breast
- 2 tbsp soy sauce (for marinating)
- 1 small zucchini
- 1 red bell pepper
- 1 carrot
- 1 leek
- 200 g Chinese stir-fry noodles
- 100 ml water
- 2 tbsp oil (for frying)
- Soy sauce (to taste)
- Seasonings of your choice (e.g. garlic, ginger, chili)
- 1 tsp sambal oelek (adjust to desired heat)
More Like This
Asian stir fry with chicken and cashew nuts | Made on HOT WOK – HOT WOK
hotwok.be
Asian stir fry with chicken and cashew nuts | Made on HOT WOK – HOT WOK
hotwok.fi
Easy Chicken Wok Recipe with Noodles and Wild Broccoli | HOT WOK – HOT WOK
hotwok.fi
Easy Chicken Wok Recipe with Noodles and Wild Broccoli | HOT WOK – HOT WOK
hotwok.be
Sweet Savory Soy Chicken Stir-Fry – Easy HOT WOK Recipe
hotwok.be
Chicken and Vegetable Stir Fry with Noodles | Chinese Recipe | SoCook
socook.co.uk
Chicken and Vegetable Stir Fry with Noodles | Chinese Recipe | SoCook
socook.co.uk
Stir-Fry Chicken With Vegetables Recipe | Arla UK
arlafoods.co.uk